Description
Soft and pillowy vegan Garlic Herb Dinner Rolls brushed with a savory mixture of vegan butter, Italian seasoning, and garlic powder. These easy-to-make rolls bake quickly, making them perfect for holiday celebrations or everyday meals.
Ingredients
Main Ingredients
- 6 Rhode’s Dinner rolls (individual)
- 2 tablespoons Vegan butter
- 1 teaspoon Italian seasoning
- ½ teaspoon Garlic powder
- ⅛ teaspoon Salt
Instructions
- Prepare the dough: Follow the instructions on the package for letting the dough rise until it has properly proofed and is ready for baking.
- Preheat the oven: Set your oven to 350 degrees Fahrenheit (175 degrees Celsius) to ensure it reaches the correct temperature for baking the rolls.
- Melt the vegan butter: Place the vegan butter in a small microwave-safe bowl and heat in 20-second increments until it is mostly melted, allowing any unmelted pieces to soften as it sits.
- Mix the herb butter: Stir the Italian seasoning, garlic powder, and salt into the melted vegan butter. Use a basting or pastry brush to combine thoroughly and set aside.
- Initial bake: Place the risen rolls into the preheated oven and bake for 10 minutes until they begin to cook through.
- Brush with garlic herb butter: Remove the rolls from the oven and quickly brush the tops generously with the prepared garlic herb butter mixture.
- Final bake: Return the rolls to the oven and continue baking for an additional 5 to 10 minutes until they are golden brown and fully cooked.
- Serve warm: Remove the rolls from the oven and enjoy them fresh and warm as a delicious accompaniment to your meal.
Notes
- For best results, use fresh vegan butter and high-quality Italian seasoning.
- Check rolls near the end of baking to prevent over-baking and maintain softness.
- These rolls are vegan-friendly, making them suitable for a variety of dietary preferences.
- If you prefer stronger garlic flavor, you can increase the garlic powder slightly.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American