This Frozen Peach Lemonade is the ultimate refreshing summer slushie that combines the sweetness of frozen peaches, the tang of freshly squeezed lemon juice, and a touch of natural sweeteners. Perfect for cooling off on hot days or adding a fun twist to any gathering, this non-alcoholic drink is both delicious and easy to make in just 5 minutes.

Why You’ll Love This Recipe

This Frozen Peach Lemonade is a vibrant, fruity slushie that’s both sweet and tangy. The frozen peaches give it a smooth texture, while the lemon juice adds a zesty kick that refreshes and awakens your taste buds. With natural sweeteners like honey or maple syrup, it’s a healthier way to enjoy a cool treat, and it’s customizable to your preferred level of sweetness or tartness. Whether you’re hosting a summer party or just relaxing in the sun, this slushie is a perfect way to enjoy a little taste of summer. Frozen Peach Lemonade

Ingredients

  • 2 cups frozen peach slices

  • ½ cup freshly squeezed lemon juice (about 2–3 lemons)

  • ¼ cup honey or maple syrup (adjust to taste)

  • 1 cup ice cubes

  • ½ cup cold water (plus more as needed for blending)

  • Lemon slices and peach wedges (optional, for garnish)

  • Mint leaves (optional, for garnish)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Juice the lemons and measure out your frozen peach slices.

  2. In a high-speed blender, combine the frozen peaches, lemon juice, honey or maple syrup, ice cubes, and cold water.

  3. Blend until smooth and slushy. Add more water if needed to reach your desired consistency.

  4. Taste and adjust the sweetness or tartness by adding more honey or lemon juice, depending on your preference.

  5. Pour into chilled glasses and garnish with lemon slices, peach wedges, and mint leaves if desired.

  6. Serve immediately and enjoy this refreshing summer treat!

Servings and Timing

  • Servings: 2-3 servings

  • Prep Time: 5 minutes

  • Total Time: 5 minutes

Variations

  • Add More Fruit: Experiment with other fruits like mango, berries, or pineapple for a mixed-fruit slushie.

  • Make It Creamy: Add a splash of coconut milk or a scoop of Greek yogurt for a creamier texture.

  • Adjust Sweetness: Adjust the sweetness with more honey or maple syrup, or add stevia for a low-calorie option.

  • Make It Sparkling: Replace the cold water with sparkling water for a fizzy, refreshing twist.

  • Herbal Twist: Add fresh basil or thyme leaves to the blend for a unique, aromatic flavor.

Storage/Reheating

  • Storage: This slushie is best enjoyed immediately after blending, as the ice will begin to melt and change the texture. If you have leftovers, store them in the freezer, and re-blend them when you’re ready to enjoy.

  • Reheating: There’s no need for reheating—this is a cold, refreshing slushie meant to be enjoyed right away.

FAQs

1. Can I use fresh peaches instead of frozen?

Yes, you can use fresh peaches, but using frozen peaches will give the slushie a thicker, colder texture. If using fresh peaches, you may need to add more ice or chill the mixture to achieve the slushie consistency.

2. Can I use bottled lemon juice?

Freshly squeezed lemon juice is recommended for the best flavor, but bottled lemon juice can be used as an alternative if necessary.

3. Can I adjust the sweetness?

Yes! You can easily adjust the sweetness by adding more honey or maple syrup. You can also reduce the sweetness if you prefer a more tart slushie by adding more lemon juice.

4. Can I make this slushie ahead of time?

This slushie is best served fresh to maintain its slushy texture. However, you can prepare the mixture in advance and store it in the freezer. When ready to serve, just re-blend it with a little extra water if needed.

5. Can I use other sweeteners besides honey or maple syrup?

Yes, you can substitute honey or maple syrup with agave nectar, stevia, or any other sweetener of your choice, adjusting the amount to your taste.

6. Can I make this drink without ice?

If you don’t have ice, you can freeze the peaches ahead of time to achieve a slushy consistency. Alternatively, blend the peaches with cold water for a lighter, smoothie-like texture.

7. Can I make this slushie without a blender?

A high-speed blender works best for creating a smooth, slushy texture, but you could also use a food processor or even a hand blender to blend the ingredients, though the texture may vary slightly.

8. How do I make this slushie less thick?

If the slushie is too thick, simply add a bit more cold water or pineapple juice to thin it out to your desired consistency.

9. Can I add herbs or spices to this drink?

Yes, you can experiment with adding fresh herbs like mint, basil, or even a pinch of ginger for a more complex, aromatic flavor.

Conclusion

This Frozen Peach Lemonade is the ultimate summer slushie, offering a refreshing, fruity, and tangy treat that’s perfect for cooling off on hot days. With the sweetness of peaches, the zing of lemon, and a touch of natural sweetener, it’s a satisfying and healthy option for any occasion. Whether you’re relaxing by the pool, hosting a barbecue, or enjoying a sunny afternoon, this drink is sure to be a hit. Whip it up in just 5 minutes and enjoy the refreshing vibes!

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Frozen Peach Lemonade

Frozen Peach Lemonade


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  • Author: Emma
  • Total Time: 5 minutes
  • Yield: 2-3 servings

Description

This Frozen Peach Lemonade is the ultimate summer slushie, combining the sweetness of frozen peaches with the tangy freshness of freshly squeezed lemon juice and a touch of honey or maple syrup. A perfect, refreshing non-alcoholic drink for cooling off on hot days or adding a fun twist to any gathering. Ready in just 5 minutes!


Ingredients

  • 2 cups frozen peach slices
  • ½ cup freshly squeezed lemon juice (about 23 lemons)
  • ¼ cup honey or maple syrup (adjust to taste)
  • 1 cup ice cubes
  • ½ cup cold water (plus more as needed for blending)
  • Lemon slices and peach wedges (optional, for garnish)
  • Mint leaves (optional, for garnish)

Instructions

  1. Juice the lemons and measure out your frozen peach slices.
  2. In a high-speed blender, combine the frozen peaches, lemon juice, honey or maple syrup, ice, and cold water.
  3. Blend until smooth and slushy. Add more water if needed to reach your desired consistency.
  4. Taste and adjust the sweetness or tartness by adding more honey or lemon juice as needed.
  5. Pour into chilled glasses and garnish with lemon slices, peach wedges, and mint leaves.
  6. Serve immediately and enjoy this refreshing summer treat!

Notes

  • For extra flavor, try adding a pinch of sea salt or a few fresh herbs like basil.
  • If you want a sweeter slushie, adjust the honey or maple syrup to your liking.
  • You can also freeze the lemonade mixture for a few hours to make a more frozen, sorbet-like texture.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American, Summer Drinks

Nutrition

  • Serving Size: 1 serving
  • Calories: 140 kcal
  • Sugar: 33g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 4g
  • Protein: 1g
  • Cholesterol: 0mg

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