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Cookie Dough Protein Bites Recipe


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3.8 from 7 reviews

  • Author: Emma
  • Total Time: 15 minutes
  • Yield: 20 cookie dough protein bites
  • Diet: Vegetarian

Description

Delicious and healthy Cookie Dough Protein Bites made with almond flour, cashew butter, and protein powder, perfect for a quick snack or energy boost. These no-bake bites combine the sweet, nostalgic flavor of cookie dough with the nutritional benefits of protein and healthy fats, topped with a sprinkle of flaky sea salt for the perfect finish.


Ingredients

Dry Ingredients

  • 1/2 cup unflavored protein powder
  • 1/2 cup blanched almond flour
  • 1/4 teaspoon salt

Wet Ingredients

  • 1 cup creamy cashew butter
  • 1/3 cup maple syrup
  • 1 teaspoon vanilla extract

Add-ins and Toppings

  • 1/2 cup mini chocolate chips
  • Flaky sea salt, for topping


Instructions

  1. Combine Dry Ingredients: In a mixing bowl, whisk together the unflavored protein powder, blanched almond flour, and salt until they are well blended and uniform in texture.
  2. Add Wet Ingredients: Add the creamy cashew butter, maple syrup, and vanilla extract to the dry mixture. Stir continuously until a cohesive dough forms, ensuring all ingredients are fully incorporated.
  3. Fold in Chocolate Chips: Gently fold the mini chocolate chips into the dough, distributing them evenly throughout to ensure every bite has some chocolate.
  4. Chill the Dough: Place the dough in the refrigerator and chill for 15 minutes. This helps the dough firm up for easier scooping and shaping.
  5. Scoop and Shape: Using a 2-tablespoon cookie dough scoop, portion the dough into evenly sized balls, placing them on a tray or plate. You should get about 20 protein bites.
  6. Add Toppings and Serve: Sprinkle each cookie dough ball with a pinch of flaky sea salt to enhance the flavor, then enjoy your protein-packed snack immediately or store them chilled for later.

Notes

  • Store leftovers in an airtight container in the refrigerator for up to one week.
  • For a nut-free version, replace cashew butter with sunflower seed butter.
  • Adjust the amount of maple syrup for desired sweetness.
  • These bites make a great pre-or post-workout snack when you need quick energy and protein.
  • Mini chocolate chips can be substituted with dairy-free or sugar-free versions if desired.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American