If you’re looking for a quick, healthy, and flavorful dinner option, this Easy Air Fryer Salmon with Broccoli is the perfect choice. The zesty lemon garlic butter marinade ensures that the salmon is tender and flaky, while the broccoli cooks alongside the salmon, making it a complete and satisfying meal that’s ready in just 20 minutes!
Why You’ll Love This Recipe
This Easy Air Fryer Salmon recipe combines the goodness of salmon and broccoli in one simple, low-effort dish. The air fryer does all the work, ensuring the salmon cooks perfectly while infusing it with fresh, zesty flavors from the lemon garlic butter marinade. The broccoli cooks at the same time, making this a quick and easy weeknight meal that’s both healthy and delicious. It’s a great way to enjoy a complete, nutritious meal without spending too much time in the kitchen!
Ingredients
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1 ½ pounds salmon fillet
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1 bunch broccoli florets, trimmed
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1 ½ tablespoons lemon juice
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2 tablespoons unsalted butter, melted
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3 cloves garlic, grated
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1 teaspoon garlic powder
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1 teaspoon salt
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Fresh cracked black pepper, to taste
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2 tablespoons chopped parsley
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
1. Prepare the Salmon:
Pat the salmon fillets dry with a paper towel and place them on a shallow plate.
2. Make the Marinade:
In a small bowl, combine lemon juice, melted butter, grated garlic, garlic powder, salt, pepper, and parsley. Pour half of the marinade over the salmon fillets and massage it into the fish. Let the salmon marinate for at least 10 minutes.
3. Preheat the Air Fryer:
Preheat the air fryer to 400°F (200°C).
4. Cook the Salmon and Broccoli:
Once the air fryer is ready, arrange the salmon fillets and broccoli florets in the air fryer basket. Season the broccoli with the remaining marinade or simply season with salt and pepper, if preferred.
5. Air Fry:
Cook for 8-10 minutes, or until the salmon flakes easily with a fork. The broccoli should be tender and slightly crispy at the tips.
6. Serve:
Serve the salmon and broccoli immediately, with the remaining marinade on the side for extra flavor, if desired.
Servings and Timing
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Servings: 3 servings
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Prep Time: 10 minutes
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Cook Time: 10 minutes
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Total Time: 20 minutes
Variations
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Add Vegetables: You can easily add other vegetables like Brussels sprouts or green beans to the air fryer basket. Just make sure to cut them into similar-sized pieces for even cooking.
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Spicy Salmon: Add a pinch of cayenne pepper or red pepper flakes to the marinade for a spicy kick.
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Crispy Salmon: If you like a crispy crust on your salmon, brush the fillets with a little olive oil before cooking.
Storage/Reheating
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Store leftover salmon and broccoli in an airtight container in the refrigerator for up to 2 days.
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To reheat, place the salmon and broccoli back in the air fryer for 3-4 minutes at 350°F (175°C) until warmed through.
FAQs
Can I use frozen salmon for this recipe?
Yes, you can use frozen salmon for this recipe. Just make sure to thaw it completely before marinating and cooking.
Can I cook the salmon and broccoli in the oven instead?
Yes, you can bake them in the oven at 400°F (200°C) for about 12-15 minutes, or until the salmon flakes easily and the broccoli is tender.
How do I know when the salmon is cooked?
The salmon is done when it flakes easily with a fork and has an internal temperature of 145°F (63°C).
Can I use a different seasoning for the salmon?
Yes, feel free to experiment with other seasonings like dill, thyme, or paprika for different flavors.
Can I make this recipe without butter?
Yes, you can substitute the butter with olive oil or any other cooking oil of your choice to make it dairy-free.
How do I prevent the salmon from sticking to the air fryer basket?
You can lightly spray the air fryer basket with cooking spray or use a piece of parchment paper to prevent sticking.
Can I use a different vegetable instead of broccoli?
Yes, you can use green beans, Brussels sprouts, or any vegetable that cooks well in the air fryer.
How long should I marinate the salmon?
For best results, marinate the salmon for at least 10 minutes. You can also marinate it for up to 30 minutes if you have more time.
Can I double this recipe?
Yes, you can easily double this recipe. Just make sure the salmon fillets are not overlapping in the air fryer basket for even cooking.
Is this recipe gluten-free?
Yes, this recipe is naturally gluten-free, making it a great option for those with dietary restrictions.
Conclusion
This Easy Air Fryer Salmon with Broccoli is a quick, healthy, and delicious way to enjoy a flavorful meal without the fuss. With a simple lemon garlic butter marinade and the convenience of the air fryer, this dish comes together in just 20 minutes. Paired with tender broccoli, it’s the perfect weeknight dinner that’s both nutritious and full of flavor. Give this recipe a try for a satisfying and speedy meal!
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Easy Air Fryer Salmon with Broccoli
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- Author: Emma
- Total Time: 20 minutes
- Yield: 3 servings
Description
Looking for a healthy, quick dinner? Try this Easy Air Fryer Salmon with Broccoli! Tender salmon fillets marinated in a zesty lemon garlic butter sauce, paired with perfectly cooked broccoli. Ready in just 20 minutes, this meal is nutritious, full of flavor, and perfect for busy weeknights!
Ingredients
- 1 ½ pounds salmon fillet
- 1 bunch broccoli florets, trimmed
- 1 ½ tablespoons lemon juice
- 2 tablespoons unsalted butter, melted
- 3 cloves garlic, grated
- 1 teaspoon garlic powder
- 1 teaspoon salt
- Fresh cracked black pepper, to taste
- 2 tablespoons chopped parsley
Instructions
- Prepare the Salmon: Pat the salmon fillets dry with a paper towel and place them on a shallow plate.
- Make the Marinade: In a small bowl, combine lemon juice, melted butter, grated garlic, garlic powder, salt, pepper, and parsley. Pour half of the marinade over the salmon fillets and massage it into the fish. Let it marinate for at least 10 minutes.
- Preheat the Air Fryer: Preheat the air fryer to 400°F (200°C).
- Cook the Salmon and Broccoli: Once the air fryer is preheated, arrange the salmon fillets and broccoli florets in the air fryer basket. Season the broccoli with the remaining marinade or simply with salt and pepper if preferred.
- Air Fry: Cook for 8-10 minutes or until the salmon flakes easily with a fork. The broccoli should be tender with crispy tips.
- Serve: Serve the salmon and broccoli immediately, with any remaining marinade on the side for extra flavor, if desired.
Notes
- You can add other vegetables like Brussels sprouts or green beans to the air fryer for variety.
- For a spicier dish, add a pinch of cayenne pepper or red pepper flakes to the marinade.
- To make it dairy-free, substitute the butter with olive oil or another cooking oil.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 70mg